Ended Events

Shellfish dinner

Date & Time

Shellfish dinner

On April 6, Vejrø invites you to an exclusive shellfish evening at Restaurant Skipperly with overnight stay.

Our head chef, Lasse, has tailored a well-composed menu consisting of 10 delicate dishes, with varying cold and hot servings.

Indulge in a tantalizing array of shellfish; rest assured, there will be no compromises on size, quality, or quantity.

In addition, Martin, our sommelier, has carefully selected exquisite wines to complement the experience and enhance the flavors.

What you can look forward to…


Josephine oyster & geranium
Mussels & caviar
Crispy prawns and saffron
Blue mussels & shiso


Crab, parsley and olive oil

Chawanmushi, stewed clams and Asian

Lobster claw, elderflower and horseradish

Lobster tail, miso and pumpkin

Scallops, madeira and truffle

Lobster tail, sprinkles and XO sauce

Apples from Fejø, black tea and caramel


Double, Deluxe: DKK 7495 / 2 per

Junior Suite: 7995 DKK / 2 per

New Active Events

An evening dedicated to local game

November 9

Look forward to an exclusive 7-course wild game evening in collaboration with huntress Mette Karin at Vejrø, including overnight accommodation.


Restaurant Gaia

We welcome Gaia as the new
evening restaurant from July 3rd

Book your Gaia Getaway or reserve a table to dine at Restaurant Gaia now.

Is 2024 the year when you should experience Vejrø?

Vejrø Resort has created the perfect combination of nature, gastronomy, and luxurious relaxation. Experience Vejrø with the stay that suits you perfectly.